Foods High In Carbohydrates For Runners - Sporting Goods

About Foods Aims Foods (ISSN 2304-8158) is an international, peer-reviewed scientific open access journal that provides an advanced forum for studies related to all aspects of food research, with major emphasis on the “science of food”. Our goal is to strive for the publication of exceptionally high-quality articles with rigor and depth. Foods is a member of the Committee on Publication Ethics (COPE).

We fully adhere to its Code of Conduct and to its Best Practice Guidelines. The editors of this journal enforce a rigorous peer review process together with strict ethical policies and standards to ensure to add high quality scientific works to the field of scholarly publication. MSN: 11 Expert-Recommended Foods Runners Should Eat for Optimal Energy and Recovery